at The Bent Brick.
You are invited to a dinner and adventure on the evening of December 4th! Come experience the synergy between salt and food as Scott Dolich and Ben Jacobsen team up to give you a delicious dinner and a demonstration in seasoning to perfection! Plus a signature cocktail by Michelle Ruocco with Jacobsen Salt Co.’s new cocktail salt!
[email protected] for tickets 75 per head